Click on
Thumbnails
below
Description — clicking on underlined text brings up extra images Stock number

A pair of King's pattern asparagus tongs of unusually heavy gauge, by William Eley and William Fearn London 1823, engraved with the initial and coronet of John Campbell, Lord Glenorchy (1796-1862).
Price: £725.00
                                                              John Campbell (1796-1862) was styled Lord Glenorchy until 1831 and sat as Member of Parliament for Okehampton from 1820-1826 and for Perthshire from 1832-1834 (when he inherited the Marquessate of Breadalbane). He held many honours and public offices and entertained Queen Victoria and Prince Albert at Taymouth in 1842.

5498
A fiddle pattern fish slice pierced with a crown and fouled anchor by Edward Fairbrother, London 1803.
Price: £695.00
1672
A Coburg pattern fishslice, by William Knight London 1825, the blade pierced with 2 fishes, initialled {IM}.
Price: £550.00
4891
A rose-pattern fish slice, by Hayne and Cater London 1837, initialled {JS}.
Price: £510.00
5027
A massive King's pattern fishslice by Thomas Death, London 1824.
Price: £425.00
2376
A fiddle pattern kidney-shaped fishslice with reeded blade and bobbly piercing by Stephen Adams, London 1811.
Price: £240.00
4292
A heavy pair of Old English pastry slices, by Francis Higgins London 1885.
Price:
4758
A fiddle pattern fishslice, the blade pierced with a fish, by William and Samuel Knight, initialled {A}.
Price: £220.00
4543
An Old English thread military savoury slice by H. & H. Lias, London 1871 crested with a leopard.
Price: £165.00
2179
A fiddle pattern fishslice the blade pierced and brightcut by James Wintle, London 1821 initialled AH.
Price: £165.00
9187
An unusually small fiddle thread slice, by Joseph Willmore Birmingham 1820, initialled {P}.
Price: £75.00
4775